Evaluating the influence of phenolic compounds to gut bacteria-host cell interaction via HPLC-MS/MS based targeted metabolic profiling

dc.contributor.advisor	Zhu, Jiangjiang
dc.contributor.affiliation	College of Arts and Sciences
dc.contributor.affiliation	Writing with Purpose Symposium
dc.contributor.affiliation	CHM492
dc.contributor.author	Xu, Mengyang
dc.contributor.author	Lu, Meng
dc.contributor.author	Sallese, Anthony
dc.contributor.author	Yang, Kundi
dc.contributor.author	Zhong, Fanyi
dc.date.accessioned	2017-04-28T16:11:20Z
dc.date.available	2017-04-28T16:11:20Z
dc.date.published	2017
dc.description.abstract	This study evaluated the influence of phenolic compounds and their influence to the interaction of human gut bacteria and host cells. Four bacterial stains were studied in this project. The minimum inhibitory concentration of phenolic compounds on these four strains were investigated. The effects of phenolic compounds on adhesion of bacteria to cultured Caco-2 cells were determined. Metabolite extractions of the cell cultures were conducted and samples were analyzed by HPLC MS/MS to investigate the metabolic difference of the host cells with or without addition of phenolic compounds.	en_US
dc.identifier.uri	http://hdl.handle.net/2374.MIA/6088
dc.title	Evaluating the influence of phenolic compounds to gut bacteria-host cell interaction via HPLC-MS/MS based targeted metabolic profiling	en_US
dc.type	Poster	en_US

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